What to do > Basque cuisine > Visit to the Idiazabal Cheese Interpretation Centre
Learn about the history and production of Idiazabal Cheese at the Idiazabal Cheese Interpretation Centre.
The Idiazabal Cheese Interpretation Centre is a museum located in the town of Idiazabal, in the province of Gipuzkoa.
The museum offers an educational and fun experience that allows visitors to learn about the history, production and consumption of Idiazabal cheese.
The visit to the museum begins with an audiovisual projection that introduces the visitor to the history of Idiazabal cheese.
Visitors then walk through the different rooms of the museum, where they can learn about the different aspects of this cheese, from the sheep’s diet to the cheese-making process.
In the Idiazabal Cheese Museum you can also take part in a tasting session, where you will taste different types of Idiazabal cheese.
The tasting is guided by an expert who explains the characteristics of each type of cheese.