Where to eat

Very close to Orduña is this emblematic 17th century farmhouse in Aiala. XVII. It represents and offers a style of cooking based on the quality of the produce, recovering the roots of the traditional recipe book, a perfect combination of past and present.

Fresh, modern and quality cuisine, in a family and welcoming atmosphere. Creative cooking in the historic centre of Orduña.

Between Murgia and Orduña, Artomaña Txakoliña serves Txakoli and many other products made with the grapes from their vines.

Almazen is a restaurant with bar seating, where 15 people can sit around the cooking area to enjoy excellent local cuisine in a former salt warehouse.

In the heart of Rioja Alavesa, with spectacular views of the vineyards, Amelibia is the perfect place for sampling seasonal produce with a personal touch.

Arrea! is the new culinary concept being developed in the heart of the Montaña Alavesa region. It has a Michelin star but also offers options to suit all budgets from its Kuadra.