Traditions

Scroll down
Discover the Basque Country’s most authentic flavours at a market with more than 500 years of history.
To visit the Igartubeiti farmhouse is to immerse yourself in Basque tradition, making your own apple juice in a historical setting that revives the traditional cider-making method.
Immerse yourself in a unique historical adventure at the Artziniega Museum, a place where the 19th century comes to life before your eyes.
Discover the history of chocolate and its centuries-long relationship with the Basque Country. During this visit you will explore part of the sweet history of Tolosa and learn about the art of chocolate.
Kaitxo, a name that resonates with the art of good coffee and chocolate, is made with passion and tradition in Balmaseda.
Don't miss the chance to attend a jai-alai match in Gernika, a fast and exciting sport deeply rooted in Basque culture.